The Story of The Tavern

Located on Mule Alley in the historic Fort Worth Stockyards, Tannahill’s Tavern from Chef Tim Love features a modern take on pub fare. Select from a robust menu of elevated comfort food favorites including Grilled Oysters, Smoked Crab & Green Chile Dip, Fried Bologna Sandwiches, Duck Confit Shepherd's Pie, Baby back ribs, and more.

Bring your family, friends, work buddies, and whoever you love spending time with. Have a drink, get a bite to eat, and enjoy. We're open for lunch and dinner 7-days a week.

Reservations

We accept online reservations through OpenTable at the link below, or you can call during business hours to make a reservation at 817.900.9300.

Find A Table

Locate

Tannahill's Tavern is located in the Fort Worth Stockyards at
122 E. Exchange Ave., Suite 200

Hours of Operation
Sunday - Thursday 11am to 10pm
Friday & Saturday 11am to 11pm

PRivate Dining @ The Tavern

Let Tannahill's Tavern take care of your private dining arrangements. We are able to accommodate private groups from as small as 10, up to a full buyout of 250.

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Chef Tim Love is known as much for his vibrant personality as he is for his signature urban western cuisine, creating inspired and innovative dishes that have earned critical and popular acclaim. With restaurants spanning the nation, Love's roots remain in Texas, where he is chef and owner of beloved Texas restaurants Lonesome Dove Western Bistro, Woodshed Smokehouse, Queenie's Steakhouse, and Love Shack, as well as the storied White Elephant Saloon.